If you’re a foodie planning your next culinary escape, Valletta should be high on your list. Malta’s capital has steadily re-emerged as a must-visit Mediterranean hotspot, where history, culture, and cuisine come together in the most delicious ways. From fresh seafood and local delicacies to elegant tasting menus, the city is packed with flavour in every corner.

So, if you’re dreaming of a holiday in Malta that puts food front and centre, consider booking a stay at the best hotel in Valletta, a place that gives you direct access to a Michelin star restaurant and a walkable feast of wine bars, eateries, and hidden gems.

Ready to discover the best hotel and restaurant for your stay in Valletta? Let’s explore further!

Introducing Rosselli AX Privilege

Tucked away on Valletta’s historic Merchants Street, the 5-star Rosselli AX Privilege is housed within a beautifully restored former palazzo once home to merchant and goldsmith Pietro Rosselli. Today, it stands as a refined blend of Baroque heritage and modern elegance, making a strong case for the best hotel in Valletta.

With just a handful of beautifully decorated rooms, Rosselli promises a peaceful, intimate escape in the heart of the capital. Each space is full of boutique character, with some featuring traditional Maltese balconies that open onto the charming street below, right across from the iconic Jesuits Church.

And when you’re ready to explore, Valletta’s top sights, from St John’s Co-Cathedral and its Caravaggio to museums, chapels, and food spots, are all within easy walking distance.

Your gateway to Valletta’s best culinary hotspots

What’s more, if you’re a gourmet, Rosselli AX Privilege offers the perfect base for your culinary stay in Malta.

Dine at a Michelin Star Restaurant Without Leaving the Hotel

One of the biggest perks of staying at Rosselli is that you’re just moments away from Under Grain, a Michelin star restaurant that has proudly held its star for five consecutive years and which has cemented its reputation as one of the best restaurants in Valletta. Known for its elegant take on classic French cuisine with a Mediterranean flair, Under Grain offers both à la carte and seasonal tasting menus that turn dining into an art form.

Each dish is prepared with precision by Executive Chef Victor Borg and his team, while sommeliers guide you through expertly curated wine pairings. For food lovers seeking the ultimate fine dining experience in Valletta, it truly doesn’t get more convenient (or more delicious) than this.

Walk to the best restaurants in Valletta

Beyond Under Grain, Rosselli puts you within easy reach of some of the best restaurants in Malta for dinner, lunch, or whenever the cravings strike. Just outside Rosselli AX Privilege, you’ll find Grain Street, our Bib Gourmand-awarded sister restaurant known for its relaxed, al fresco vibe and Mediterranean sharing plates. With tables set on a charming dining platform right on lively Merchants Street, it’s a stylish yet casual setting for lunch or dinner with friends.

Craving something even more laid-back? Cheeky Monkey Gastropub is just a few doors down and offers hearty comfort food, cheeky cocktails, and a fun twist on pub classics. And of courses there are plenty more options to explore all around the city. Not sure where to go? The Rosselli team is always happy to recommend a local spot that suits your appetite and mood.

Explore Valletta’s cocktail and wine scene

If you’re visiting us during the summer months, a reservation at Over Grain is another must. Perched atop Rosselli AX Privilege, our rooftop lounge offers sweeping views of Valletta’s skyline and harbour, an ideal spot for unwinding as the sun sets. The menu offers light Mediterranean bites prepared by the Under Grain kitchen brigade, while the bar’s mixologists shake up timeless favourites and bold new creations with equal finesse.

And if wine is more your style, Valletta has no shortage of charming wine bars tucked into its picturesque side streets and historic buildings. From quirky and bohemian to chic and refined, there’s a wine bar for every mood. Once again, our friendly team is always happy to share their favourites.

Sample a taste of Malta

For those eager to try authentic Maltese flavours, Valletta is the perfect place to start. At Under Grain, the menu occasionally features reimagined Maltese classics, using fresh, seasonal ingredients sourced locally.

For something more homespun, try local favourites like pastizzi, hobz biz-zejt, or a generous Maltese platter featuring olives, sundried tomatoes, ġbejniet cheese, bigilla, and crusty Maltese bread. A traditional fenkata (rabbit stew) is a must-try. And of course, with the Grand Harbour just steps away, you’ll find seafood dishes that reflect Malta’s island soul. Ask our team for their go-to spots. You’ll be eating like a local in no time.

Book Your Malta Culinary Escape at the Best Hotel in Valletta

Ready to experience the ultimate food-focused getaway in Malta’s capital? Book your stay at Rosselli AX Privilege, the best hotel in Valletta for a full culinary escape, complete with a table at Under Grain, our Michelin star restaurant.

Whether you’re celebrating something special or simply treating yourself to a taste of Malta, our team is here to make it seamless. Let us know if you have any requests or need insider tips. We’ll help you craft a holiday in Malta filled with flavour, comfort, and timeless Valletta charm.