MAKE A RESERVATION

Under Grain - Michelin 2023

Refined Experience

Grain Street-Bib Gourmand 2023

Authentically Tailored Cuisine

Over Grain-Logo

A Higher State of Unwind

Private Grain-Logo

Intimate Dining

Tuesday to Saturday
19.00-22.00*

*last order

Sun & Mon CLOSED

Monday, Wednesday,
Thursday and Sunday

Breakfast: 7.30-10.30*
Lunch: 12.00-15.30*
Dinner: 18.00-22.00*

Tuesday
Breakfast: 7.30-10.30*
Lunch & Dinner: CLOSED

Friday and Saturday
Breakfast: 7.30-10.30*
Lunch: 12.00-15.30*
Dinner: 18.00-22:30*

*last order

The outlet will be reopened in May 2023.

Upon Request.

MAKE A RESERVATION

Under Grain - Michelin 2023

Refined Experience

Tuesday to Saturday
19.00-22.00*

*last order

Sun & Mon CLOSED

Grain Street-Bib Gourmand 2023

Authentically Tailored Cuisine

Monday, Wednesday,
Thursday and Sunday

Breakfast: 7.30-10.30*
Lunch: 12.00-15.30*
Dinner: 18.00-22.00*

Tuesday
Breakfast: 7.30-10.30*
Lunch & Dinner: CLOSED

Friday and Saturday
Breakfast: 7.30-10.30*
Lunch: 12.00-15.30*
Dinner: 18.00-22:30*

*last order

Over Grain-Logo

A Higher State of Unwind

The outlet will be reopened in May 2023.

Private Grain-Logo

Intimate Dining

Upon Request.

 Children over 12 years of age are welcome to dine at Under Grain, subject to parental responsibility.

 Dress code: Smart Casual (no shorts, no flip flops)

 Although we serve vegan options at Under Grain, we encourage guests to advise us when placing a reservation or 24 hours before they visit, to ensure a greater selection when they are dining.

Our menus might be subject to change depending on seasonality and availability of fresh products.

 Children over 12 years of age are welcome to dine at Under Grain, subject to parental responsibility.

 Dress code: Smart Casual (no shorts, no flip flops)

 Although we serve vegan options at Under Grain, we encourage guests to advise us when placing a reservation or 24 hours before they visit, to ensure a greater selection when they are dining.

Our menus might be subject to change depending on seasonality and availability of fresh products.