Experience a MICHELIN Star Restaurant in Malta

Under Grain Food

Under Grain

The formal training from our kitchen brigade is a classic one, and to a certain extent, we also feel good honouring the more classical type of service at Under Grain, one of the very first MICHELIN star restaurants in Malta. As you visit our restaurant, you can immerse yourself into an environment of informal luxury, under the stars. We’ve taken Under Grain to the rooftop where you can revel in our unique dishes while admiring the city views. Our menu is concise but is assured to be of the highest quality and curation.

This refined experience extends itself to the service provided to our guests. We would like you to absorb the sensations we tried to instil in this restaurant with the aim of seeing you leave the restaurant with a sense of satisfaction towards the fact that a classical dinner can still be possible in this day and age.

 

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RESTAURANT HOURS

Wednesday to Saturday & on all the eves of public holidays:
19:30hrs till 22:30hrs (last order)

Children over 12 years of age are welcome to dine at Under Grain,
subject to parental responsibility.

Dress code: Smart Casual (no shorts, no flip flops)

A booking fee of €20 per person is levied upon confirmation of booking.

Should the booking be cancelled within 24 hours of the reservation time, the fee is non-refundable.

Grain Gallery