As a Michelin restaurant in Malta, we’re proud to stand among the finest dining destinations, not just on the island, but internationally. Of course, accolades matter. But what means even more to us is the feedback we receive from the people who matter most, our guests. Time and again, they hail Under Grain as one of the top restaurants in Malta, praising not only our food and wine, but also the warm service, elegant atmosphere, and thoughtful details that make every visit special. We believe the true measure of excellence comes from the experience itself, and our diners are the ones who bring that story to life.
Cuisine that tantalises your senses
At any top restaurant in Malta, the food should always take centre stage, and at Under Grain, it truly does. AX Privilege Culinary Director, Chef Victor Borg and his dedicated kitchen team create dishes that are as imaginative as they are delicious. Inspired by the seasons and using only the finest ingredients, our menu reimagines Mediterranean cuisine through bold flavours and refined techniques. Each plate is thoughtfully balanced and beautifully presented. As a Michelin restaurant, we ensure that every dish lives up to the highest standards of culinary excellence.
A wine experience worth savouring
As one of the top restaurants in Valletta, wine is more than a pairing, it’s part of the story. Our carefully curated wine list, selected by expert sommeliers, brings out the best in every dish and reflects the elegance of the historic setting of Valletta you find yourself in. From celebrated international labels to rare finds, each bottle is chosen to enhance the flavour journey. It’s no wonder Under Grain is recognised as a top restaurant in Malta by guests who value how perfectly wine, food, and service come together to create a memorable experience. For those eager to explore further, our wine tasting menu offers a deeper dive, complete with insights and recommendations from our knowledgeable team. It’s this attention to detail that helps us stand apart as a best restaurant in Malta.
Service that is simply seamless
When you’re opting for a fine dining experience at a Michelin restaurant, it’s only natural to expect the service to be top notch. As the Michelin Guide Malta put it, our service team “runs like clockwork.” Behind that smooth rhythm is a group of passionate professionals who’ve turned attentive service into an art form. Every detail is handled with care and precision, so you can simply relax and truly savour every moment of your meal. It’s this warm, seamless approach that keeps guests coming back and earns us praise as a top restaurant in Malta.
Ambiance that elevates every bite and sip
Even the best food, wine, and service need the right setting. And at Under Grain, the ambiance rises to the occasion, every time. Tucked beneath the 5-star Rosselli AX Privilege boutique hotel, our vaulted cellar restaurant blends intimacy with quiet sophistication. Inspired by the tailor shops once found on Merchant Street, the décor is full of refined details that spark curiosity without stealing focus from the plate. It’s a space that feels timeless, elegant yet warm, polished yet personal. Whether you are visiting from abroad or are a local connoisseur, you’ll find that our Michelin restaurant in Malta’s capital offers an atmosphere as memorable as its cuisine.
A culinary visionary behind the menu
No Michelin restaurant earns its stripes without a master at the helm. At Under Grain, AX Privilege Culinary Director Victor Borg is exactly that. A celebrated name in Malta’s fine dining scene, Chef Victor blends his deep knowledge of French culinary tradition with bold Mediterranean creativity. His dishes are thoughtful, daring, and rooted in quality, each one a reflection of his passion for precision and flavour. Beyond the kitchen, he’s also a familiar face as a judge on MasterChef Malta, where he champions the next generation of chefs.
Where every detail comes together beautifully
What truly sets the best restaurants apart from the good restaurants isn’t just great food, fine wine, or perfect service, it’s how seamlessly everything comes together. At Under Grain, we take pride in curating a complete dining journey that stays with you long after the final course. From the moment you walk in to the last sip of wine, every detail is designed to elevate the experience. That’s why we continue to earn our place among the top restaurants in Malta, where consistency, creativity, and care define every visit.
Make your reservation at our top restaurant in Malta
Are you ready to experience a fine dining experience at one of the best Michelin restaurants in Malta? Secure your reservation at Under Grain today. Should you have any special requests, feel free to reach out to our dedicated service team, who will gladly ensure your preferences are accommodated for a truly personalised and delightful dining experience.