If you’re looking for the top restaurant in Valletta, then you’re in the right place. Malta’s capital city is brimming with a truly vibrant and eclectic dining scene that enchants visitors year-round. From traditional Maltese fare to contemporary fine dining, Valletta has something for everyone. And among this rich tapestry of dining experiences, Under Grain continues to shine as a must-visit destination since opening in 2019. If you haven’t experienced our Michelin restaurant yet, here are seven tantalising reasons why Under Grain consistently ranks among the top restaurants in Valletta.

1. We hold a Michelin star

We are proud to be a Michelin-star restaurant, the highest honour in the culinary world. Our talented team achieved this remarkable feat within just one year (5 months) of opening and has maintained it for five consecutive years. The Michelin Guide praises our “expertly cooked Mediterranean dishes bursting with bold, harmonious flavours,” along with our “professional, personable service” in a “relaxed atmosphere that add[s] to the experience.” At Under Grain, we aim to serve you more than just a meal but a culinary experience that showcases the artistry of contemporary fine dining.

2. Our location is historic

Anyone who has visited Valletta even briefly knows it boasts plenty of picturesque streets. And we’re proud to be located on bustling Merchants Street which has been a hub of activity in the capital all the way back to the Knights. Today, Merchants Street is especially lovely in the evenings when beautiful lights illuminate the area. The relaxed atmosphere stretches from Castille Place to our home at the 5-star Rosselli AX Privilege boutique hotel, which adds an inviting touch to your visit. This makes it the perfect opportunity for a lovely stroll in the city before and after your dining experience with us.

3. We have a masterful kitchen brigade

At Under Grain, our talented Executive Chef Victor Borg continues to inspire with his expertise in Modern French Mediterranean cuisine. Chef Victor is a local hero in Malta’s dining scene, recognised for his numerous awards and accolades, as well as being a judge on MasterChef Malta, where he nurtures emerging culinary talent. What’s more, our passionate kitchen brigade upholds his high standards, using fresh, seasonal ingredients to craft innovative dishes that change with the seasons. Whether you opt for our à la carte menu or indulge in the exquisite tasting menu, each dish is a celebration of culinary creativity and bold flavours.

4. We offer a stellar wine cellar

Alongside our exquisite dishes, our extensive wine list has also caught the attention of Michelin, praised as “well-chosen” and featuring many hidden gems, particularly from Italy and France. We believe that quality wine is just as important as the food in enhancing flavours and experiences. That’s why our expert sommeliers have carefully curated a collection of fine vintages from some of the world’s best regions. Plus, our knowledgeable sommeliers are always available to recommend the perfect wine pairings for your meal, ensuring a delightful dining experience with every sip and bite.

5. Our ambiance is unmatched

Step into Under Grain and be transported to a suave and sophisticated dining environment. Our unique vaulted cellar creates an intimate setting, ideal for intimate dining, romantic meals, or special celebrations. As noted by the Michelin Guide, “Under Grain is inspired by Merchant Street’s former tailor shops,” with decor that reflects this theme—from the sewing pattern menu to clothing displays and even a pin-cushion bill-holder. So if you’re looking for a nice restaurant in Malta, our charming decor is there to enhance the artful presentation of each dish, making your dining experience even more memorable.

6. Our service knows no bounds

At Under Grain, we believe that exceptional service is integral to an unforgettable dining experience. Our passionate service team goes above and beyond to make you feel welcome. We also accommodate special requests, whether you’re celebrating an anniversary or planning a proposal. Speak with our team, and we’ll handle every detail with discretion to ensure your occasion is truly special.

7. We can enhance your night of indulgence

What could make your culinary experience at a top restaurant in Valletta even better? How about a stay at the 5-star Rosselli AX Privilege? Our luxurious boutique hotel offers the perfect setting for a romantic getaway or a relaxing escape. After enjoying a memorable dinner at Under Grain, you can unwind in comfort and style, ready to explore all that Valletta has to offer the next day.

Secure Your Table at Under Grain

Are you ready to experience one of the best restaurants in Valletta? Secure your reservation at Under Grain today. We welcome guests for dinner service from Tuesday to Saturday, between 7 and 10 pm. If you have any special requests, feel free to reach out to our dedicated service team, who will gladly ensure your preferences are accommodated for a truly personalised evening of dining.