Dishes have been reimagined as contemporary culinary masterpieces, skilfully combining seasonal and the most premium ingredients. Our dining experiences are complemented by an exceptional collection of international wines, carefully selected from our cellar, offering a delightful range of aromas to enhance each exquisite creation.
We take great pride in our refined service, aiming to leave you with a profound sense of satisfaction and the knowledge that classic dining still thrives in today’s culinary landscape. Our menu, recognized with the prestigious MICHELIN star accolade for five consecutive years, is thoughtfully curated to offer a concise yet diverse selection of dishes ensuring an unforgettable gastronomic journey.
Tuesday to Saturday
19.00-22.00
Sunday and Monday
CLOSED
Under Grain will be closed on Christmas Day and New Year’s Day.
Children over 12 years of age are welcome to dine, subject to parental responsibility.
Dress code: Smart Casual (no shorts, no flip flops)
Tuesday to Saturday
19.00-22.00
Sunday and Monday
CLOSED
Under Grain will be closed on Christmas Day and New Year’s Day.
Children over 12 years of age are welcome to dine, subject to parental responsibility.
Dress code: Smart Casual (no shorts, no flip flops)
Dishes have been reimagined as contemporary culinary masterpieces, skilfully combining seasonal and the most premium ingredients. Our dining experiences are complemented by an exceptional collection of international wines, carefully selected from our cellar, offering a delightful range of aromas to enhance each exquisite creation.
We take great pride in our refined service, aiming to leave you with a profound sense of satisfaction and the knowledge that classic dining still thrives in today’s culinary landscape. Our menu, recognized with the prestigious MICHELIN star accolade for five consecutive years, is thoughtfully curated to offer a concise yet diverse selection of dishes ensuring an unforgettable gastronomic journey.
